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Cut & sifted hibiscus flowers · 1 lb

Cut & Sifted Hibiscus Flowers

The Namcovi cut and sifted hibiscus pouch beside a heap of cut hibiscus pieces
Premium hibiscus flowers, cut and sifted: 100% natural, even pieces, caffeine free, resealable pouch
What is inside: cut and sifted pieces, tart and cranberry-like, 100% hibiscus flower
How to prepare: 1 teaspoon in a cup or infuser, 8 oz of hot water, steep 5 to 7 minutes
Just hibiscus, nothing else: no additives, no artificial colours or flavours, no added sugar
Serving ideas: hot tea, iced tea, cold brew
Naturally grown by hand in Jigawa State, Nigeria
More from Namcovi Naturals: whole flower, cut and sifted, powder and tea bags

One ingredient. Cut and sifted.

Hibiscus flowers, cut and sifted into even pieces, and nothing else. No sugar, no flavouring, no colouring, no caffeine.

A wooden bowl of cut and sifted hibiscus flowers
Even pieces

How to brew it.

Hot: 1 teaspoon in a cup or infuser, 8 oz (240 ml) of hot water, steep 5 to 7 minutes, strain.

Iced: brew it the same way, chill, and pour over ice.

A hot cup of hibiscus tea with lime and mint
5 to 7 minutes

Grown by hand in Nigeria.

Grown on our farms in Jigawa State, Nigeria, from non-GMO seed. Planted and weeded by hand, with no synthetic chemicals.

A crew weeding a Namcovi hibiscus farm with long-handled hoes
Jigawa State, Nigeria

So many ways.

Swipe through.

Hot tea
SteepHot tea. 1 tablespoon per cup, boiling water, 5 to 7 minutes.
Agua de Jamaica
ChillAgua de Jamaica. About 1 oz per quart. Steep, sweeten, pour over ice.
Cocktails and mocktails
ShakeCocktails and mocktails. Brew it double strength and let it be the red in the glass.
Jam and syrups
SimmerJam and syrups. Simmer the flowers with sugar until glossy.
Desserts
SprinkleDesserts. Crush a few dried flowers over cake, bark or ice cream.
Smoothie bowls
BlendSmoothie bowls. Cold-brew overnight, strain, and blend it in.

Common questions.

If yours is not here, ask us.

What does it taste like?

Tart and tangy, a lot like cranberry. A little honey or sugar rounds it out.

Does it have caffeine?

No. Hibiscus is naturally caffeine free, so you can drink it at any hour.

How much do I use?

About 1 teaspoon per cup (8 oz / 240 ml) of hot water, steeped 5 to 7 minutes. Adjust to taste.

How do I store it?

Keep the pouch zipped, somewhere cool, dry and out of the sun.